Mavi canned tuna has been producing in different flavors and tastes in accordance with the diverse tastes of the society.
Tuna fish glass can
All the necessary standards for heating have been considered in the production of canned glass.
After boiling not to cool down too soon with cold water which will cause break the glass. Allow to cool with room temperature.
It should be noted that Mavi cans no need to be boiled and would be consumed immediately after purchase.
The weight of this product is 200 grams.
